NEW YORK — Higher-for-you dough model Yough is launching its flagship two-ingredient pizza dough made with yogurt and natural wheat flour on the corporate web site for direct-to-consumer buy. Based by a gaggle of mates with health-related dietary restrictions, Yough’s frozen merchandise embrace cheese pizza, turkey pepperoni pizza, a plain crust for customizing and a tube of unshaped plain dough for extra cooking choices.
“We knew two-ingredient dough was taking off however felt there needed to be a better means for customers to get pleasure from it whereas additionally making it cleaner and extra scrumptious,” stated Jason Miller, co-founder and chief working officer of Yough. “We’re beginning with frozen pizzas and dough, however Yough’s final purpose is to proceed pushing the boundaries of what consolation meals may be, whereas prioritizing well being and taste.”
The pizza dough, primarily based off two-ingredient dough recipes which have gone viral on TikTok in recent times, affords decrease energy and carbs along with a better protein content material per serving than different plant-based and conventional pizza crusts, in accordance with the corporate. Yough is also donating an undisclosed share of proceeds to the For Everybody Basis, which helps individuals with paralysis-related disabilities.
“Yough permits you to eat the meals you’re keen on, and nonetheless really feel nice afterwards,” stated Mike Rolland, co-founder and chief govt officer of Yough. “We began with pizza as a result of not solely is it certainly one of America’s favorites, it’s ours as effectively. Yough embodies the idea that you would be able to have your cake and eat it too, or on this case — pizza, pretzels, bagels, cinnamon rolls or different treats.”